Set on 6,500 acres in the Bay of Islands, Northland, New Zealand, The Lodge at Kauri Cliffs affords spectacular views of the Pacific Ocean and overlooks our championship golf course. The beautiful panoramic view encompasses Cape Brett, the famous “hole in the rock” and the Cavalli Islands.
We are looking for professional and experienced Food & Beverage Attendants to join our team this coming Summer.
Applicants should have previous experience in 5* hotels / lodges as well as experience in making cocktails and serving wine. In addition, you will need:
- to be passionate about hospitality,
- to have amazing attention to detail,
- great organisational skills,
- a strong work ethic,
- high standards,
- a very positive attitude,
- immaculate presentation,
- and strong English language skills.
You will work alongside one of the most professional Food & Beverage teams in the country and be exposed to a wide range of food styles from our daily changing menu. We are a Relais & Chateaux property with an award winning restaurant.
Bring your winning personality, energy and enthusiasm and be rewarded by working in our world class team!
This position is only available to those that are able to live and work in New Zealand.