Demi Chef de Partie / Breakfast Chef

Otago - Queenstown

Matakauri Lodge is an alpine lakeside retreat nestled in one of the world's most serenely beautiful landscapes. We currently have a fantastic opportunity for the right person to join our team this season!

This is an excellent opportunity to join a hard working team dedicated to providing the finest seasonal food using local ingredients.

Previous experience at a similar standard establishment will be beneficial. The successful candidate will also be flexible, have a can do attitude and want to push their career further. For this position, you must be self motivated, a team player and work well in a high pressure environment.  

You will also need to:

  • Have a basic knowledge of all areas of the kitchen
  • Have the ability to think on your feet  as we have many guest requests and menu changes each day
  • Have good time management
  • And a full drivers license.

So, whether it’s biking, barbeques or even sunbathing that you love to do on those long summer afternoons, this could be the perfect job for you.  Bring your winning personality, energy and enthusiasm and be rewarded by working in our world class team!   Matakauri Lodge is a member of Relais & Châteaux, an exclusive collection of the finest hotels and restaurants in the world. 


You must have access to your own reliable transport and a valid working visa to apply.



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